At&T Business Login

Two bills aimed at making it easier for small businesses to offer retirement plans have been introduced in the Senate.

Sens. John Hickenlooper, D-Colo., and Susan Collins, R-Maine, introduced the Simplifying Small Business Retirement Savings Act, which would expand the marketplace for pooled employer plans, or PEPs. The bill, introduced May 5, would allow companies administering PEPs to have the option of using discretionary trustees — trustees named in a plan document that have “exclusive authority and discretion over the management and control of plan assets” under the Employee Retirement Income Security Act — or directed trustees, who are

The restaurant industry is fast-paced and cutthroat, with the business space rampant like a brutal survival of the fittest game, and only the strongest avoid collapse. Opening a restaurant takes time, financial backing, and extensive industry knowledge. If you’re reading this article, the chances are you tick those boxes and you’re looking for confirmation, which is where we come in – continue reading to find out which steps you need to take when opening a restaurant.

Choose Strong Branding and Concept

The concept is the basic idea for the restaurant and will form the base for everything else. For example,

WYMAN ROBERTS TO RETIRE, KEVIN HOCHMAN APPOINTED AS SUCCESSOR

DALLAS, May 16, 2022 /PRNewswire/ — Brinker International, Inc. (NYSE: EAT) announced today that Wyman Roberts will retire as Chief Executive Officer and President of the company, President of Chili’s^® Grill & Bar and as a member of the Board of Directors effective June 5, 2022. Roberts, 63, will continue to serve the company in an advisory role for 12 months as part of the company’s succession plan.

The Board of Directors appointed Kevin Hochman, 48, as President and CEO of Brinker International, President of Chili’s, and